Smørrebrød tasting menu at Lola – A Michelin-recommended restaurant in an idyllic corner of Christianshavn that reimagines Danish classics with influences from around the world
The statement ‘I’ve never had this before’ is music to their ears, and even the Michelin Guide was mesmerized. Here, they expertly reimagine classic Danish smørrebrød with influences from around the world. Chef-owner Kamilla Seidler spent six years in Bolivia and earned the title of Latin America’s Best Female Chef before returning to Denmark to open Lola in 2019. In 2023, Chef Lisa Gudberg Ballisager became Lola’s smørrebrød mastermind after working alongside Erwin Lauterbach for over a decade at Lumskebugten. Together with a diverse team, this power duo transforms organic Danish ingredients into some of the most innovative smørrebrød in the city.
WHAT YOU GET
Enjoy a smørrebrød tasting menu at Lola. The menu is chef’s choice, so dishes rotate regularly and reflect the best produce of the season. You will be served two half-size smørrebrød to start followed by a full-size smørrebrød as the main, so you can taste your way around their full menu. Dig into Vadouvan-spiced herring with diced apples, red onion, and cress, or new potatoes topped with creamy smoked cheese, fresh radish, cucumber, and green peas. Next, feast on fish ‘frikadeller’ sauteéd in butter and topped with remoulade, pickled cucumber, and fresh dill, or beetroot tartare with oyster emulsion, crunchy Japanese gomasio, and fresh herbs. For the full-sized main, taste Indian-inspired butter chicken salad with garam masala, roasted tomatoes, cashew paste, and crème fraîche, topped with crispy chicken skin and coriander. Or, for a meat-free option, eat ‘æggekage’ topped with local goat cheese, seasonal greens, and fresh tomato.
CONDITIONS
The voucher is redeemable at Lola.
The voucher can be used from today until November 2, 2024.
Each voucher is good for one person. Purchase one or more vouchers.
Smørrebrød is served Monday - Saturday, from 11:30-15:00.
Please reserve a table at restaurantlola.dk and note ‘Smørrebrød’ on your booking.
The menu can be made vegetarian or pescatarian. If this is your preference, please add it to your note when booking.
Lunch
Monday - Saturday 11:30-15:00
Dinner
Wednesday - Saturday 17:00-24:00
Walk up the stairs to Lola where a green oasis greets you as you leave Christianshavn behind. The cheerfully yellow 17th-century building atop the hill beckons you to step inside and discover a unique culinary universe. A multitude of cuisines appear on the menu alongside familiar Danish fare, which makes for a gastronomic experience that is both intriguing and inviting, whether you consider yourself the adventurous type or not. The ingredients are always organic and responsibly sourced, and the team that prepares them works as a united front. At Lola, their team dares to do things differently, both in the way they develop dishes and how they impact the restaurant industry at large.
Christianshavns Voldgade 50
1424 Copenhagen K